Glycine is not only known for its nutraceutical functions but also plays a vital role in dietary products. It stimulates the production of bile acid, which is essential for emulsifying and digesting fats efficiently.
This amino acid, along with others, contributes significantly to the myriad health benefits of fish collagen, with these four crucial amino acids accounting for approximately 50% of the overall composition of fish collagen.
Athos Collagen Pvt. Ltd. stands out as a prominent Manufacturer and Exporter of Fish Collagen Peptide and Fish Gelatin, based in India. Our firm adheres to the highest quality standards in accordance with Good Manufacturing Practice (GMP) and international regulations. Athos Collagen Pvt. Ltd. is steadfast in its commitment to delivering superior quality Fish Collagen Peptide and Fish Gelatin for the Nutraceutical, Food, and Pharmaceutical Industries.
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For additional details, please visit Wholesale Fish Collagen Peptides Factory.
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